Hello! I’m Kasturi Shivam, a passionate science educator with a strong academic background in Food Engineering and Biotechnology. I hold an M.Tech in Food Engineering and Technology from Tezpur University and a B.Tech in Biotechnology–Food Technology from Lovely Professional University, where I received the University Academic Honour.I specialize in simplifying complex scientific concepts for middle and high school students, making learning interactive, clear, and enjoyable. My teaching focuses on understanding the why behind every topic — from biology to physics to chemistry for middle schoolers.Whether it’s helping with school lessons, assignments, or building curiosity in science, I aim to make each class engaging and confidence-boosting for my students.Subjects: General Science (Grades 6–10), Biology, Food Science BasicsMode: Online (Interactive whiteboard, quizzes, visual explanations)Style: Friendly, concept-driven, and result-oriented
